NOW OPEN AT OUR NEW LOCATION: 144B BROAD STREET IN WINDSOR Call 860-298-8955 for directions
Hey Folks-Join us at the CT Valley Tobacco Museum on Sept. 6th for the Fourth Annual Cigar Barbecue. Nat's will be providing the food, there will be a farm tour, dinner, hors d'oeuvres, a wine tasting, cigar tasting, live music and much more! For more info go to tobaccohistsoc.org. Tickets are required, and they are on sale at Nat's. See you there!
Just a reminder, fans- Nat's will be closed on Monday, September 1st for the Labor Day holiday. So remember to order your Labor Day barbecue for pick up on Aug. 31st. Nat's easily-heated catering takes all the work out of serving your family and guests. Call 860-298-8955 for more info or to place an order. Have a happy and safe holiday from all of us at Nat's.
WINE NEWS ALERT: Nat Hayden's is now serving Woodbridge by Robert Mondavi Wines. Merlot, Cab. Sauvignon, Pinot Grigio and Chardonnay now available by the bottle or glass!
BREW NEWS ALERT: Now on tap at Nat's- Two Roads Brewing Co.'s No Limits Hefeweizen, and Broad Brook Brewing Co.'s Porter's Porter! Stop in and sample two great Connecticut-made craft brews today!
It's Catering Time!
Well Folks, the warm weather is upon us and that can mean only one thing... Barbecue Parties!! That's right, we've got Mother's Day, Father's Day, High School and College Graduations, so now's the time to get on the horn and call Nat's for all your party food needs. We're ready and smokin' to serve you! Call 860-298-8955 to order and in the meantime- click on that menu tab to the left and scroll down to our catering menu. It will help you figure out what and how much you will need to feed your whole crowd.
Remember: Nat Hayden's Gift Certificates fit the bill when shopping for a present for that Dad or Grad! Stop in today and get one in any denomination. Give the gift of 'Cue!
Check out this great write-up of the New Nat's in The Hartford Courant!
Many thanks to Leeanne Griffin for the great article!
On Monday nights c'mon down for fresh Fried Chicken- all made from scratch and fried to order. Served with two of our famous sides and a buttermilk biscuit for 12.55. You can also get a an 8-piece Family Pack with 2 Double sides and 4 biscuits for take-out just 24.95!
On Sundays we're now offering a Grilled Cowboy Steak! It's a boneless 12-ounce ribeye grilled and topped with a smokey chipotle-scallion butter and fried onions, and served with steak fries and cole slaw, all for just $15.95! So stop in on Sunday or Monday and get your week started right!
Thanks to everyone who has visited us at our new location! The response has been overwhelmingly positive. We appreciate your patience while we bring the website up to speed following the move and menu change. We are in the process of building a new interactive website that will offer real-time access to specials and online ordering. In the meantime, please stop in to our new location, say hi, and grab a printed copy of our new, expanded menu. Thanks!
Now open at our new location: 144B Broad Street in Windsor, just down the street from our old location!
Please spread the word to any other Nat Fans you know and we'll see you in the new place!
Give the Gift of 'Cue- Nat Hayden's Gift Certificates are always welcome under any tree! Available at the restaurant in any denomination!
Parties coming up? Let Nat's cater the perfect party for your home or office with delicious barbecue! Click on the 'menus' tab and scroll down to see all of our catering options. So call today to book your party- your co-workers and family will thank you!
Call 860-298-8955 to order
Nat is slowly being dragged into the 21st century- follow him on Twitter at twitter.com@nathaydens. Follow us for all of your hard-hitting barbecue news! Tweets will include daily specials and up-coming events!
and be sure to friend us on facebook where you can see our lunch specials posted every morning!
We're also ALL OVER THE WEB- check out our loads of great reviews at: www.yelp.com www.urbanspoon.com & www.tripadvisor.com
One more thing: Smoke 'n' Thunder: Nat's own Smoked Habanero Pepper Sauce! Ask for it by name! Available in bottles now at the restaurant for just $3.95!
Remember Nat's Caters! Call today to order grub for your next get together!
Watch Daym Drops' review of Nat Hayden's Beef Brisket Burger!